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Ingredients
US|METRIC
2 SERVINGS
- 2 1/2 cups chicken broth (no sodium)
- 14 oz. coconut milk
- 2 Tbsp. sesame paste (tahini, or nut butter of choice)
- 2 Tbsp. red curry paste (depending on spice preference)
- 2 cloves garlic (peeled and smashed)
- 1 inch ginger (piece of, peeled and thinly sliced)
- 1 chicken breast (large)
- 1 cup cremini mushrooms (sliced)
- 2 ramen noodles (portions)
- 1 red pepper (sliced)
- 2 handfuls spinach
- fish sauce (or salt, to taste)
- lime
- cilantro
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