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Jana Conrow: "Turned out great! I added a bit more sriracha sau…" Read More
9Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef strips (organic grass-fed, I used flank steak)
- 2 Tbsp. olive oil
- 1/4 cup peanut butter (I used Vermont Peanut Butter, which is awesome!)
- 1 Tbsp. wheat (organic, free soy sauce, or coconut aminos)
- 1 Tbsp. honey (raw organic)
- 1 garlic clove (minced)
- 2 tsp. Sriracha sauce (store bought or homemade)
- 2 Tbsp. hot water
- 1 scallion (finely chopped, for garnishing, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat10g50% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium190mg8% |
Potassium460mg13% |
Protein26g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber1g4% |
Sugars7g |
Vitamin A2% |
Vitamin C2% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jana Conrow 6 years ago
Turned out great! I added a bit more sriracha sauce since hubby likes his spicy!