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Ingredients
US|METRIC
4 SERVINGS
- 4 slices thick cut bacon
- 1 thin pizza crust (or flatbread)
- 1/2 cup shredded mozzarella cheese
- 1 tsp. Italian seasoning
- 1 tomato (medium vine ripe, cut into slices)
- 3 slices red onion
- 2 Tbsp. freshly grated Parmesan
- 2 cups arugula (or sliced romaine)
- 1 Tbsp. olive oil
- 1 tsp. balsamic vinegar
- 1 pinch salt (and pepper)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium450mg19% |
| Potassium230mg7% |
| Protein14g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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