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13. Crispy Roasted Red Potatoes
BAKE IT WITH LOVE7Ingredients
105Minutes
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 1/2 lb. potatoes (starchy potatoes like russet, Yukon Gold, King Edward, or Maris Piper)
- 1 1/2 cups heavy whipping cream
- 2 Tbsp. butter (melted)
- 1 tsp. garlic (minced)
- 1/4 tsp. salt (each, & pepper, to taste)
- 2 1/2 cups Gruyere cheese (or another great Swiss cheese, or mozzarella - grated)
- fresh thyme (unchecked▢, optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium240mg10% |
| Potassium650mg19% |
| Protein14g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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