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Ingredients
US|METRIC
24 SERVINGS
- 1 cup sourdough starter (ripe)
- 2 cups water (filtered)
- 5 cups kamut flour (freshly milled, or other whole wheat flour)
- 1 Tbsp. baking soda
- 2 tsp. fine sea salt
- 1/2 cup flour (plus more for kneading)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium370mg15% |
| Potassium370mg11% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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