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10-minute Parmesan-Basil Chicken with Roasted Broccoli~ a 1-pan dinner {Paleo}
EAT BEAUTIFUL9Ingredients
65Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. chicken pieces (drumsticks, thighs, either with or without skin and bone)
- 1/4 cup lard (+ 2 more Tablespoons, or preferred traditional fat: butter, avocado oil)
- 1/4 cup Parmesan cheese (or other ground, aged cheese, like Asiago, Romano etc.)
- 2 Tbsp. farinha de mandioca (see link below in Recipe Notes)
- 1 tsp. garlic powder
- 1 tsp. dried basil
- 1 tsp. sea salt
- freshly ground black pepper
- 2 heads broccoli (chopped into bite-size pieces, stalks peeled deeply and cut into slices)
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