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Dianne Heinz: "I love this so much. I did t add sumac because it…" Read More
8Ingredients
10Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra-virgin olive oil
- 2 tsp. pomegranate molasses (or balsamic vinegar)
- 1/8 tsp. salt
- 1/8 tsp. freshly ground black pepper
- 2 cups tomatoes (chopped ripe)
- 1/2 cup walnut halves (roughly chopped)
- 3 Tbsp. flat leaf parsley (chopped)
- 1/8 tsp. ground sumac
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium80mg3% |
| Potassium300mg9% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dianne Heinz 8 years ago
I love this so much. I did t add sumac because it wasn't available. With the summer tomatoes, you can't go wrong...this was a hit!