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10-Minute Healthy Bok Choy Salad with Creamy Tahini Dressing
THE FITCHEN9Ingredients
10Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 heads bok choy ([chopped into 1/2″ pieces])
- 3 cups red cabbage (thin-sliced)
- 1 Tbsp. sesame seeds
- 6 Tbsp. sesame seeds
- 4 cloves garlic ([minced])
- 2/3 cup white wine vinegar
- 4 Tbsp. raw honey
- 4 Tbsp. olive oil
- 4 Tbsp. tamari soy sauce
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