1-Pot Vegan Lentil Lasagne

THE MOSTLY HEALTHY
17Ingredients
55Minutes
290Calories

Ingredients

US|METRIC
  • 1 onion (finely chopped)
  • 2 garlic cloves (finely chopped)
  • 2 teaspoons paprika
  • 2 teaspoons oregano
  • 1/2 teaspoon chili flakes (/powder)
  • 1 red bell pepper (small, chopped)
  • 1 carrot (grated)
  • 7 sheets pasta (whole wheat lasagne, 135 g)
  • 1/2 cup red lentils
  • 1 can chopped tomatoes
  • 2 tablespoons tomato puree
  • 1 teaspoon vegetable stock powder
  • 1 tablespoon soya sauce
  • 1 tablespoon lemon juice
  • 1 1/2 cups water
  • salt
  • pepper
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    NutritionView More

    290Calories
    Sodium40% DV950mg
    Fat2% DV1g
    Protein35% DV18g
    Carbs19% DV57g
    Fiber92% DV23g
    Calories290Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium950mg40%
    Potassium1410mg40%
    Protein18g35%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber23g92%
    Sugars14g28%
    Vitamin A200%
    Vitamin C190%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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