1-Hour Soft and Buttery Dinner Rolls

GIMME SOME OVEN(7)
Jenice J.: "this was an amazingly easy recipe to follow... I…" Read More
8Ingredients
60Minutes
160Calories

Ingredients

US|METRIC
  • 1 cup water
  • 2 tablespoons melted butter
  • 1/2 cup milk
  • 2 tablespoons honey
  • 1 tablespoon active dry yeast
  • 4 cups all purpose flour
  • 1 teaspoon salt
  • melted butter (extra, for brushing on top)
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    NutritionView More

    160Calories
    Sodium8% DV180mg
    Fat5% DV3g
    Protein8% DV4g
    Carbs9% DV28g
    Fiber4% DV1g
    Calories160Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol5mg2%
    Sodium180mg8%
    Potassium65mg2%
    Protein4g8%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Jenice J. 2 months ago
    this was an amazingly easy recipe to follow... I had to kneed by hand but it still turned out amazingly. My boyfriend wants me to make them for Thanksgiving
    Tonya S. a year ago
    Super easy and absolutely delicious! Boyfriend is requesting we make these every week from now on, no longer buying store bought rolls ever again.
    Cheri a year ago
    This recipe was the bomb!!! My family enjoyed them on Thanksgiving. These are my new “go to”. The only thing I had to substitute is coconut syrup in place of honey since my daughter is allergic, but it didn’t affect the recipe at all. True to form, they took an hour! Thank you!!
    Lea a year ago
    It took me longer than an hour to make but it sure beats 6 hours!
    Jessica Williams a year ago
    good. fast and easy will make again
    Diane Spicer 2 years ago
    Quick, easy and very good. I'll be making them again.
    Carmen Strankman 2 years ago
    So yummy And really easy to make!

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