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Ingredients
US|METRIC
4 SERVINGS
- 5 gal. water
- 8 1/2 lb. maize (flaked)
- 1 1/2 lb. malted barley (crushed)
- 10 gal. water (5 gal to start then 5 more)
- 8 1/2 lb. maize (flaked)
- 1 1/2 lb. malted barley (crushed)
- 8 lb. sugar
- 5 gal. water
- 8 lb. white sugar
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