Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Pink Cherry Cupcake With Whipped Cream Buttercream
VEENA AZMANOV17Ingredients
30Minutes
280Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
18 SERVINGS
- 140 grams unsalted butter
- 150 grams granulated sugar
- 3 large eggs
- 150 grams all-purpose flour
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 cup milk
- 1 tsp. vanilla
- 1/2 cup cherry pie filling (my quick, below)
- 1/2 cup cherry jam (or preserves.)
- 20 cherries (fresh, stoned, optional)
- 1/2 cup water
- 1 Tbsp. corn syrup
- 1/2 stick butter
- 250 grams powdered sugar
- 1 tsp. salt
- 1 cup whipping cream
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol70mg23% |
Sodium210mg9% |
Potassium80mg2% |
Protein3g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber<1g2% |
Sugars28g |
Vitamin A10% |
Vitamin C4% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes