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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. hamburger
- 1 cup crackers (finely crushed white)
- 1 cup milk
- 1 tsp. salt
- 1/2 tsp. black pepper
- 2 Tbsp. minced onion
- 1/2 cup butter (or lard)
- 1/2 cup flour
- 2 cups hot water
- 1 pkg. brown gravy mix
- 10 1/2 cans cream of mushroom soup
- 1/2 tsp. black pepper
- seasoning salt (to taste)
- 1 Tbsp. Worcestershire sauce
- 1 lb. hamburger
- 1 cup crackers (white, finely crushed)
- 1 cup milk
- 1 tsp. salt
- 1/2 tsp. black pepper
- 2 Tbsp. minced onion
- 1/2 cup butter (or lard·)
- 1/2 cup flour
- 2 cups hot water
- 1 pkg. brown gravy mix
- 10 1/2 cans cream of mushroom soup
- 1/2 tsp. black pepper
- seasoning salt (to taste·)
- 1 Tbsp. Worcestershire sauce
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