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Cape Gooseberry Scones with Lemon
A LIFE DELICIOUS13Ingredients
55Minutes
170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pkg. flatbread (Bob’s Red Mill Grain-Free)
- 1/4 cup coconut sugar
- 1 large lemon (zested, equivalent to 1 tbsp)
- 1/4 cup unsalted butter (Miyoko’s Creamery® European Style Cultured Vegan, frozen)
- 1/4 cup organic coconut milk (Native Forest Simple, Unsweetened, plus 2 tbsp for brushing)
- 1 egg (at room temperature)
- 1 tsp. pure vanilla extract
- 6 oz. golden berries (a.k.a. Cape Gooseberries, sliced)
- coconut butter (Artisana Organics Raw, to taste)
- 1 lemon (medium, juiced)
- pure maple syrup (to taste)
- 1 cup powdered sugar
- 1 lemon (medium, juiced)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium15mg1% |
| Potassium105mg3% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A4% |
| Vitamin C50% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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