Flip Recipe by Alex Day | Yummly
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5Ingredients
10Minutes
170Calories
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Description

Take a walk on the richer side of cocktails with the foamy flip and get introduced to the wide world of decadent egg- and dairy-based drinks.

Ingredients

US|METRIC
1 SERVINGS
  • 0.5 ounces demerara sugar syrup (blend 2 parts demerara sugar with 1 part hot water until sugar is completely dissolved & allow to cool)
  • 2 ounces oloroso sherry
  • 1 egg
  • ice cubes
  • 1 whole nutmeg (for garnish, optional)
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    NutritionView More

    170Calories
    Sodium3% DV70mg
    Fat12% DV8g
    Protein14% DV7g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories170Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol210mg70%
    Sodium70mg3%
    Potassium95mg3%
    Protein7g14%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars17g34%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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