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Fruits Articles

How to Cut a Pineapple

Spiky and thick-skinned, pineapples can be intimidating. But cutting pineapple is easy once you know a few basic steps. Learn the tips and get some favorite pineapple recipes, too!

Melon Mania: 17 Favorite Melon Recipes to Celebrate Summer

Here's how to choose a good melon and feast on watermelon, honeydew, and cantaloupe in drinks to desserts. First up: Sticky watermelon grilled chicken.

What to Eat Now: August

Farmers' markets are bursting at the seams with summertime favorites like figs, corn, cucumbers, summer squash, watermelon, and peppers. Here's how to make the most of the bounty.

¡Bienvenidos a Mexican Paletas!

From classic flavors to fun fusions, these easy Mexican popsicle recipes are fun to make, and even more fun to eat! Mango-vanilla swirl, anyone?

How to Make Peach Cobbler, Southern-Style

Our deep-dish, easy peach cobbler recipe, made the soul food way, is juicy and buttery, with plenty of cinnamon. Bring on the ice cream!

Healthy, Berry-licious Reasons to Eat Berries Now

Think big health benefits, fresh summer berry salads, and the best blackberry crisp

What to Eat Now: July

Summer’s peak is nearly here, and Mother Nature shares her lush bounty: blueberries, melons, nectarines and peaches, plus eggplant and tomatoes have finally arrived.

How to Make Homemade Popsicles

Freeze! DIY popsicles are easy, fun, and perfect for a hot day. Stick with fruity classics and rich fudge pops, or go big with gin and tonic popsicles. Let’s get started lickety-split!

22 Zesty Lemon Recipes to Squeeze the Day

Delightful sweet and savory recipes — from entrees and sides to desserts and drinks — that will leave your mouth puckering for more!

What to Eat Now: June

As summer begins, the farmers' markets are overflowing! Stone fruits, avocados, new potatoes, garlic scapes, and berries are all at their peak.

What to Eat Now: May

May flowers have finally arrived, and spring is in full swing. Here's how to enjoy the season’s tender spinach, strawberries, arugula, pineapple, and delicate new green beans.

All About Aguas Frescas

Sip on this! Fruity, bright, thirst-quenching recipes (plus tips and history) for one of the most popular beverages in Latin America. You've never seen a more colorful recipe round-up!

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