Step 1 of 3
Quiche Lorraine
Place baking sheet on oven rack. Preheat oven to 375°F. Let frozen crust stand 1 minute at room temperature. Prick crust all over with fork. Place on baking sheet in oven. Bake 10 minutes or until lightly browned.
Step 2 of 3
Quiche Lorraine
Beat eggs in large bowl. Add half-and-half, bacon, cheese and seasonings; mix well. Pour into pie crust. Sprinkle with green onions.
Step 3 of 3
Quiche Lorraine
Bake on baking sheet 45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before serving.