Step 1 of 8
Devils On Horseback (Bacon-Wrapped Dates)
Preheat the oven to 375°F.
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Step 2 of 8
Devils On Horseback (Bacon-Wrapped Dates)
Line a baking sheet with aluminum foil. Place a wire rack on top of baking sheet.
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Step 3 of 8
Devils On Horseback (Bacon-Wrapped Dates)
Make sure pitted dates each have a lengthwise slice down the center, or make a lengthwise cut with a sharp knife, taking care to not cut all the way through. Cut the cheese into 16 cubes, a scant 3/4-inch each. Cut each strip of bacon in half crosswise.
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Step 4 of 8
Devils On Horseback (Bacon-Wrapped Dates)
Place a piece of cheese in the center of each date, and pinch the sides to close the date. Wrap half a bacon strip around each date, with the seam falling on the opposite side from the slit.
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Step 5 of 8
Devils On Horseback (Bacon-Wrapped Dates)
Arrange the dates seam side down on the wire rack.
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Step 6 of 8
Devils On Horseback (Bacon-Wrapped Dates)
Bake the dates on the middle rack of oven until bacon is browned and crispy, 22-27 minutes.
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Step 7 of 8
Devils On Horseback (Bacon-Wrapped Dates)
Check to see that the dates are done. Remove from oven or add time as needed.
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Step 8 of 8
Devils On Horseback (Bacon-Wrapped Dates)
Allow the dates to cool on the sheet for 5 minutes. Arrange the dates on a plate and stick a toothpick through the top of each. Serve immediately.