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Ingredients
US|METRIC
4 SERVINGS
- 1 1/8 lb. shrimp
- 2 baguettes (Small)
- 6 oz. sweet peppers
- 6 oz. tomatoes (Charm)
- 2 cloves garlic
- 2 summer squash
- 1 lemon
- 3/4 lb. yukon gold potatoes
- 1 bunch basil
- 2 Tbsp. tomato paste
- 2 Tbsp. verjus (Blanc)
- 1 oz. black cerignola olives
- 1/3 cup mayonnaise
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium680mg28% |
| Potassium1060mg30% |
| Protein34g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C180% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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