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with Citrus Salsa & Collard Green Rice
BLUE APRON10Ingredients
75Minutes
380Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 pork roast
- 1/2 cup jasmine rice
- 1 navel orange
- 1 bunch collard greens
- 2 scallions
- 1 Tbsp. white wine vinegar
- 1 oz. jalapeño pepper (Sliced Pickled)
- 2 oz. queso blanco
- 1 Tbsp. honey
- 1 Tbsp. Mexican spice blend (Ancho Chile Powder, Smoked Paprika, Garlic Powder, Ground Cumin, & Dried Mexican Oregano)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium370mg15% |
| Potassium470mg13% |
| Protein14g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A160% |
| Vitamin C150% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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