the easiest chocolate cake EVER and avocado frosting ~vegan~

BEGIN WITHIN NUTRITION
17Ingredients
50Minutes
650Calories

Ingredients

US|METRIC
  • 1 cup whole wheat pastry flour
  • 1/2 cup flour (white all-purpose)
  • 3/4 cup organic cane sugar
  • 3 tablespoons cacao powder (or high-quality cocoa powder)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon white vinegar
  • 1 teaspoon pure vanilla extract
  • 5 tablespoons vegetable oil
  • 1 cup water
  • 2 avocados (ripe)
  • 1/4 cup almond milk (or milk of your choice)
  • 1 teaspoon orange extract (pure, optional)
  • 1/2 teaspoon pure vanilla extract (use 1+ teaspoon if not using orange extract)
  • 2 tablespoons agave syrup
  • 1 pinch sea salt
  • 1/2 cup vegan dark chocolate chips (melted using a double boiler or microwave)
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    NutritionView More

    650Calories
    Sodium29% DV700mg
    Fat51% DV33g
    Protein14% DV7g
    Carbs28% DV84g
    Fiber36% DV9g
    Calories650Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat3g15%
    Trans Fat0.5g
    Cholesterol
    Sodium700mg29%
    Potassium580mg17%
    Protein7g14%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber9g36%
    Sugars40g80%
    Vitamin A4%
    Vitamin C20%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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