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Ingredients
US|METRIC
7 SERVINGS
- 5 red chillis (long, deseeded and chopped roughly)
- 2 stalks lemongrass (white only, around 8 cm each, chopped roughly)
- 7 cloves garlic (unpeeled)
- 5 shallots (unpeeled and halved, small brown ones)
- 2 whole cloves
- 5 whole green cardamom pods
- 1/2 stick canela (or ¼ tsp ground cinnamon)
- 1 tsp. cumin seeds
- 1 Tbsp. coriander seeds
- 1 pinch mace (or nutmeg)
- 80 grams oil (choice)
- 5 coriander roots (and stems)
- 20 grams fresh galangal (sliced into coins, or ginger)
- 2 whole kaffir lime leaves
- 1/2 tsp. salt
- 4 medjool dates (deseeded)
- 25 grams tamarind purée
- 120 grams brown onion (peeled and halved)
- 60 grams Massaman curry paste (skinnymixer's)
- 270 mL coconut cream (tins Ayam)
- 800 grams beef gravy (cubed large)
- 4 kaffir lime leaves
- 1 stalk lemongrass (white only, whole)
- 1/2 Tbsp. vegetable stock concentrate
- 400 grams waxy potatoes (peeled and 3 cm dice)
- 1 stick cinnamon stick
- 2 bay leaves
- 5 cardamom pods (bruised)
- 25 grams fish sauce (or soy sauce, tamari, liquid aminos)
- 1 handful thai basil leaves (chopped roughly)
- 1 handful unsalted roasted peanuts (for serving [optional])
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1110mg46% |
| Potassium1410mg40% |
| Protein15g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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