Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 medium zucchini
- 3 large carrots
- 250 grams firm tofu (cubed)
- 4 scallions (thinly sliced, about 1 cup sliced)
- 3 cups bean sprouts (well rinsed)
- 1 cup sugar snap peas (trimmed and halved)
- 4 cloves garlic (crushed)
- 1 Thai red chile
- 4 Tbsp. canola oil (for frying)
- 1/4 cup soy sauce (or liquid aminos I use Braggs)
- 1/4 cup water
- 1/4 cup tomato paste
- 2 Tbsp. rice vinegar
- 2 Tbsp. honey (or other liquid sweetener)
- 1/2 tsp. crushed red pepper flakes
- 1 lime
- 1/4 cup chopped almonds (or peanuts)
- 1/4 cup chopped fresh cilantro
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1080mg45% |
| Potassium850mg24% |
| Protein16g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A200% |
| Vitamin C60% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes