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macaroni Philly cheesesteak casserole
COOKTOP COVE17Ingredients
45Minutes
960Calories
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Ingredients
US|METRIC
5 SERVINGS
- 16 oz. elbow macaroni
- 2 Tbsp. olive oil
- 1 white onion (large, thinly sliced)
- 1 red bell pepper (thinly sliced)
- 1 green bell pepper (thinly sliced)
- 1 tsp. cumin
- 1 1/2 lb. ground beef
- 2 Tbsp. flour
- 14 oz. diced tomatoes
- 4 oz. chicken stock
- 1/4 cup cream
- 1/2 bunch fresh parsley (chopped)
- 4 oz. mild cheddar cheese (shredded)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 cup breadcrumbs
- 4 oz. provolone cheese (shredded)
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Directions
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat19g95% |
Trans Fat1.5g |
Cholesterol140mg47% |
Sodium790mg33% |
Potassium1050mg30% |
Protein53g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate86g29% |
Dietary Fiber5g20% |
Sugars9g |
Vitamin A45% |
Vitamin C110% |
Calcium45% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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