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13Ingredients
70Minutes
170Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/4 cups all purpose flour
- 1 1/2 tsp. baking powder
- 1 tsp. cardamom seeds (freshly ground)
- 1 pinch salt
- 100 grams softened butter (1 scant stick)
- 1 granulated sugar (scant cup, 200 g / 225 ml)
- 1 large egg (at room temperature)
- 1/4 tsp. vanilla powder (or 1 tsp vanilla sugar)
- 1/2 cup milk (at room temperature)
- 150 grams rhubarb (washed, trimmed and cut in 5 cm, 2 inch pieces)
- 1/2 Tbsp. granulated sugar
- powdered sugar
- whipped cream (if desired, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium200mg8% |
| Potassium110mg3% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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