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Ingredients
US|METRIC
4 SERVINGS
- 3 cans clams (I use 1 minced, 1 chopped, and 1 whole)
- 1 cup finely chopped onion
- 1 cup carrots (finely chopped)
- 2 cups diced potatoes
- 3/4 cup butter
- 3/4 cup flour
- 1 pt. whipping cream (., or use all milk)
- 2 cups milk
- 2 Tbsp. white vinegar
- 1/4 cup red wine
- old bay seasoning (to taste)
- 1 tsp. thyme
- salt
- pepper
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat550 |
% DAILY VALUE |
Total Fat61g94% |
Saturated Fat37g185% |
Trans Fat |
Cholesterol235mg78% |
Sodium650mg27% |
Potassium980mg28% |
Protein29g |
Calories from Fat550 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber3g12% |
Sugars11g |
Vitamin A140% |
Vitamin C40% |
Calcium35% |
Iron120% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sanaz B. 8 years ago
Not our thing, we are going to bed hungry tonight, I promised myself not to ever cook this again, won't cook it again