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(vegan) Caramelized Red Kuri Pasta With White Wine And Olive Oil
THE PIG AND QUILL11Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. avocado oil
- 2 Tbsp. fresh sage (finely chopped)
- 1/2 tsp. dried thyme
- 1/4 tsp. crushed red chile flakes
- 1/4 tsp. sea salt
- cracked black pepper
- 1/2 cup white wine
- 1/2 red kuri squash (shredded, about 3 cups)
- 2 Tbsp. dark brown sugar
- 2 Tbsp. extra-virgin olive oil (good, green and grassy is great here!)
- 8 oz. short-cut pasta (such as rigatoni, feel free to use a brown rice pasta for a GF variation)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium310mg13% |
| Potassium100mg3% |
| Protein6g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber0g0% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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