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{slow cooker} Chicken Coconut Curry
TOGETHER AS FAMILY13Ingredients
60Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless, skinless chicken breasts (cut into 1" cubes, about 1 1/2 lbs)
- 1 red pepper (seeded and thinly sliced)
- 3 yukon gold potatoes (peeled and cut into 1 " cubes)
- 1 yellow onion (or small white, finely chopped)
- 2 1/2 cups chicken broth
- 14 oz. coconut milk
- 3 Tbsp. curry powder (yellow)
- 1 tsp. cumin
- 1 tsp. salt
- cashews (optional)
- chopped cilantro (optional)
- jasmine rice (cooked)
- cornstarch (slurry, if desired, *see note)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium810mg34% |
| Potassium1730mg49% |
| Protein37g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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