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Ingredients
US|METRIC
5 SERVINGS
- 1 cup diced tomatoes
- 1 cup summer squash (sliced, or zucchini)
- 1 cup sliced cucumber
- 1/4 cup chopped cilantro (or basil)
- 1 Tbsp. minced garlic
- 2 tsp. olive oil
- 3 Tbsp. vinegar (rice or apple cider are good choices)
- salt
- pepper
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium230mg7% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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