(The Best) Buttermilk Pancakes

ONCE UPON A RECIPE(1)
Neal McGuire: "replaced half yogurt with sour cream. turned out…" Read More
10Ingredients
25Minutes
350Calories

Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs (separated)
  • 1 1/2 cups buttermilk
  • 1 cup plain 2% Greek yogurt
  • 1 teaspoon vanilla
  • 4 tablespoons unsalted butter (melted)
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    NutritionView More

    350Calories
    Sodium33% DV800mg
    Fat20% DV13g
    Protein22% DV11g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories350Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol115mg38%
    Sodium800mg33%
    Potassium220mg6%
    Protein11g22%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A8%
    Vitamin C2%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Neal McGuire 3 months ago
    replaced half yogurt with sour cream. turned out great

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