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Ingredients
US|METRIC
4 SERVINGS
- beef
- chicken
- 15 oz. cream of chicken soup (can of, I only used approx. 1/2 of that large can in the pic. Too much soup, and it won’t get creamy enough!)
- 2 cups shredded cheddar (..divided)
- 1 cup green chile (chopped)
- 1 large egg
- cilantro (optional)
- sour cream (optional)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol370mg123% |
| Sodium1360mg57% |
| Potassium1200mg34% |
| Protein95g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C150% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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