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6Ingredients
40Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 eggs
- 1/3 cup milk
- 20.4 oz. refrigerated biscuit dough (You need about 20 ounces of refrigerated dough total, so if you can't find the small cans, just use one full can and part of an additional can to add up to about 20 ounces)
- 1 1/2 cups cooked ham (diced, about 8 ounces)
- 1 cup shredded cheddar cheese
- 1/4 cup green onions (finely chopped, plus extra for garnish, if desired)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium990mg41% |
| Potassium350mg10% |
| Protein31g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Carlee C. 9 years ago
Easy and delicious. Certainly not the healthiest breakfast, but perfect for a special occasion...or a cold Sunday morning.