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Mushrooms on Toast with Garlic, Pancetta and Oregano
THE ENGLISH KITCHEN10Ingredients
30Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams mushrooms (closed cup, about 1 pound)
- 2 red onions (peeled and cut into wedges)
- 2 cloves (garlic, peeled and crushed)
- 4 sprigs fresh oregano leaves (only, chopped)
- 100 grams pancetta (cubes of, about 1/2 cup)
- 2 Tbsp. extra-virgin olive oil
- 1 knob butter
- 4 slices sour dough bread (toasted and buttered)
- ground black pepper (freshly)
- fresh flat leaf parsley (some chopped)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol20mg7% |
Sodium710mg30% |
Potassium610mg17% |
Protein15g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A10% |
Vitamin C25% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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