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"Longue de Nice" squash chutney
ON DINE CHEZ NANOU
Description
Finding the perfect side dish can be a daunting task. This recipe for “Longue de Nice” Squash Chutney is a sweet and savory dish that is perfect paired with a pork or chicken main dish. It takes 50 minutes to prepare this dish, so it is perfect for a Sunday dinner with family or friends. This recipe combines fresh herbs with tangy citrus fruits to create a hearty dish that will tantalize the taste buds and create a warm and happy feeling.
Ingredients
Directions
- Finely slice the squash, then cut it into small pieces.
- Heat the oil in a large saucepan. Add onion, garlic, and cook for 4-5 minutes.
- Add the orange zest, rosemary, 30 milliliters of juice, vinegar, squash, bay leaves, sugar, and a pinch of salt.
NutritionView More
Calories260Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium210mg9% |
Potassium570mg16% |
Protein2g4% |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber3g12% |
Sugars44g88% |
Vitamin A10% |
Vitamin C40% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.