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"Leftover" Meatless Enchiladas
CATZ IN THE KITCHEN13Ingredients
40Minutes
270Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup onion (chopped)
- 2 garlic cloves (minced)
- 1 jalapeño (seeded and finely chopped)
- 15 oz. black beans (drained and rinsed)
- 2 cups brown rice (leftover)
- 16 oz. salsa
- 1 Tbsp. chili powder
- 1 Tbsp. ground cumin
- 1 tsp. ground coriander
- 1/4 tsp. salt
- 1/4 cup cilantro (chopped + 1 TBSP for topping)
- 1 cup shredded cheddar cheese
- 1 pkg. tortillas (8-10 soft taco)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium640mg27% |
| Potassium480mg14% |
| Protein11g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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