"Irish" Hot Pockets Recipe | Yummly
24Ingredients
90Minutes
430Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 4 ounces corned beef (finely cubed, about 1 cup)
  • 1/2 cup onion (finely diced)
  • 1/2 head green cabbage (chopped, about 4 cups)
  • 2 tablespoons water
  • 1 tablespoon apple cider vinegar
  • 1 pinch white sugar
  • kosher salt
  • pepper
  • 3 sheets puff pastry (thawed, 1 1/2 boxes)
  • cabbage (Prepared, filling, see above)
  • 3 ounces Dubliner cheese (finely grated)
  • 1 egg (beaten with 1 Tbsp. water for egg-wash)
  • flour (for work surface)
  • dipping sauce (Thousand Island, Recipe to follow)
  • 1/4 cup mayonnaise
  • 1/4 cup greek yogurt (plain, 2%)
  • 2 tablespoons ketchup
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon red onion (finely diced)
  • 1 teaspoon white vinegar
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon garlic powder
  • 3 dashes hot sauce (optional)
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    NutritionView More

    430Calories
    Sodium20% DV490mg
    Fat43% DV28g
    Protein14% DV7g
    Carbs12% DV36g
    Fiber12% DV3g
    Calories430Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol25mg8%
    Sodium490mg20%
    Potassium230mg7%
    Protein7g14%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A4%
    Vitamin C45%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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