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Ingredients
US|METRIC
4 SERVINGS
- shortbread
- 7 Tbsp. unsalted butter (melted and still warm)
- 1/4 cup sugar
- 1 tsp. pure vanilla extract
- 1/4 tsp. salt
- 1 cup AP flour
- cheesecake
- 1/4 cup caramel sauce (prepared, until I get my recipe up, this is a good one)
- 12 oz. cream cheese (room temperature)
- 2 Tbsp. sugar
- 1 pinch fine sea salt
- 1 tsp. vanilla
- 1 egg (room temperature)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium650mg27% |
| Potassium220mg6% |
| Protein12g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber1g4% |
| Sugars29g |
| Vitamin A40% |
| Vitamin C |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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