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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup low sodium vegetable broth
- 1 white onion (finely chopped)
- 1 cup unsweetened plain soymilk (or other nondairy beverage)
- 1/4 cup raw cashews
- 2 Tbsp. nutritional yeast (optional)
- 1 tsp. onion powder
- 1 tsp. white miso (light)
- 1 pinch grated nutmeg
- 1 pinch crushed red chile flakes
- 4 cups chopped kale (or other dark, leafy green, stems removed)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium250mg7% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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