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KeenSousChef: "Delicious!!! I added some salt and red pepper fla…" Read More
4Ingredients
65Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 heads cauliflower
- 1/4 cup olive oil
- 1 tsp. garlic salt
- 1/2 cup nutritional yeast (. *You can add a little more if you want them extra "cheesy")
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium100mg4% |
Potassium1120mg32% |
Protein16g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber12g48% |
Sugars6g |
Vitamin A |
Vitamin C240% |
Calcium8% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
KeenSousChef 3 years ago
Delicious!!! I added some salt and red pepper flakes as well as switching to garlic powder rather than garlic salt. Would definitely make it again.
Cara Boulton 5 years ago
Dipped them in honey mustard. Delicioussss. We’re kinda like a chicken nugget substitute or something
J K 5 years ago
Great! Super yummy. I put em in for about 50 minutes and added some crushed red pepper and salt
Shéa 6 years ago
These were so yummy! Even my skeptical grandmother ended up loving them! She was "sneakily" eating them off the pan.
I did leave them in for the full hour but would recommend knocking back a few minutes.
ACarp 7 years ago
From some of the great reviews on here, I'd have to say that it was okay. I took the advice of otheres and didnt leave it in the full hour (that would have burned it for sure) and I didn't use any garlic. I would make it again if I needed a side dish, so gave it three stars.
Athena 7 years ago
The picture made this look good so I decided to make it. I wasn't sure about these when i was making them until I took a bite. They were SO good and will now be a staple for me.
Agata Kalicki 8 years ago
Didn't need the whole hour of roasting time, but my pieces may have been smaller, so you just have to watch. Picky kids devoured it, so did I!