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Ingredients
US|METRIC
8 SERVINGS
- 300 mL double cream (1 1/4 cup)
- 600 mL milk (2 1/2 cups)
- 4 eggs (free range)
- 100 grams caster sugar (1/2 cup)
- 1 1/2 tsp. vanilla extract
- 8 hot cross buns
- butter (soft)
- 4 oz. marzipan (golden, crumbled, about 1/2 cup)
- 3 Tbsp. marmalade (chunky, gently heated)
- icing sugar (to dust)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium135mg6% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber0g0% |
| Sugars23g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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