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~ My E-Z "Real" Roasted Chicken Breasts & Gravy ~
KITCHEN ENCOUNTERS9Ingredients
65Minutes
470Calories
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Ingredients
US|METRIC
9 SERVINGS
- 10 chicken breasts (large, meaty, on bones with skin)
- 6 Tbsp. butter (very thinly sliced)
- peppercorn
- sea salt
- 14.5 oz. chicken stock (+ 1 14 1/2-ounce can of water)
- 6 Tbsp. butter
- 1/2 cup all-purpose flour
- 1 1/2 tsp. poultry seasoning
- 3/4 tsp. gravy master (optional*, read about Gravy Master below)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium550mg23% |
| Potassium1010mg29% |
| Protein55g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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