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Ingredients
US|METRIC
4 SERVINGS
- 2 cups grilled chicken strips (cubed)
- 3 Roma tomatoes (diced)
- 4 oz. diced green chiles
- olive oil
- 10 oz. enchilada sauce (mild green chile)
- 10 oz. enchilada sauce (mild red chile)
- 15 oz. black beans
- 1 corn
- 2 Tbsp. chili powder
- 1 tsp. cumin
- 2 Tbsp. flour
- 2 Tbsp. butter (can use non dairy vegan butter for dairy free)
- 15 oz. coconut milk (or evaporated milk)
- 1 cup shredded cheddar cheese
- 1 cup chicken broth
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium2040mg85% |
| Potassium970mg28% |
| Protein22g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber15g60% |
| Sugars16g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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