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11Ingredients
25Minutes
30Calories
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Ingredients
US|METRIC
30 SERVINGS
- 2 zucchini (or about 3 cups shredded)
- 2/3 cup all-purpose flour
- 1/2 tsp. baking powder
- 1 tsp. italian seasoning
- 1/4 tsp. chili powder
- 1/2 tsp. salt
- 1 pinch pepper
- 1/3 cup grated Parmesan cheese (Fresh)
- 2 eggs
- 1/4 cup milk
- 2 Tbsp. olive oil (for frying)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories30Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol15mg5% |
Sodium75mg3% |
Potassium50mg1% |
Protein1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A2% |
Vitamin C4% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Stella A 3 years ago
It turned out amazing I forgot to put the Parmesan in it and it turned out great anyway. I’m going to make it again with the Parmesan sure it’s the even better. I put ricotta cheese on it and it just added to it that much more.