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Ingredients
US|METRIC
4 SERVINGS
- 1 zucchini (large, sliced lengthwise and cut into 1-inch half-moons)
- 2 Tbsp. olive oil
- 1/2 cup greek yogurt (or labneh)
- 2 Tbsp. mint (roughly chopped)
- 1 lemon
- salt
- pepper
- green olives (for garnish, optional)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium210mg9% |
| Potassium250mg7% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C50% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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