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Zucchini and Yellow Squash Gratin
THE GINGERED WHISK10Ingredients
40Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 2 zucchini (medium, sliced into 1/2" coins)
- 2 yellow squash (medium, sliced into 1/2 " coins)
- 2 shallots (minced)
- 2 garlic cloves (minced)
- salt
- course salt and ground pepper
- 1/2 cup heavy cream
- 1 cup panko breadcrumbs
- 1 cup Parmesan cheese
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium680mg28% |
| Potassium990mg28% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C90% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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