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Ingredients
US|METRIC
10 SERVINGS
- 2 lb. zucchini squash (coarsely grated)
- 3/4 lb. sausage (sage)
- 3/4 lb. hot sausage
- 2 onions (chopped)
- 3 garlic cloves (chopped)
- 1 cup heavy cream
- 1 cup fresh bread crumbs
- 5 large eggs (lightly beaten)
- 3 cups sharp cheddar cheese (grated)
- 2 cups chopped pecans
- salt
- freshly ground pepper
- hot sauce
- 6 Tbsp. butter (melted)
- 3/4 cup fresh bread crumbs
- 3/4 cup chopped pecans
- 1/2 cup cheddar cheese (grated)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium1050mg44% |
| Potassium700mg20% |
| Protein29g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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