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8Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1/2 onion (thinly sliced)
- 1 zucchini (sliced in rounds 1/8 to 1/4 inch thick)
- 1 yellow squash (sliced in rounds 1/8 to 1/4 inch thick)
- 2 cloves garlic (minced)
- 1/2 cup heavy cream
- 1/4 cup Parmesan
- 1 cup smoked gouda (shredded)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium630mg26% |
| Potassium490mg14% |
| Protein19g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium50% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Addie Fox 3 years ago
This is very rich! My boyfriend looooved it as is. I found it a little too heavy for my taste. I will no doubt make it again, but adjust it with a little less butter and Gouda. I really liked how easy it was.
Alain Danier 4 years ago
This is a great recipe! You're definitely going to need to double up on the ingredients because everyone else will at the table!!
C 4 years ago
Will make again. That much cheese and cream makes this a guilty pleasure, which is why I didn't give it 5 stars.
Keith 4 years ago
I made this Zucchini Gratin last night and it was delicious! I wished I had doubled it as there were 3 of eating it. I don’t really like either of these veggies but this was so good and I definitely will make it again! I did add pepper but no salt.
Edwin Lyons 4 years ago
I usually double it triple this recipe and it turns out perfect every time! My family loves it!
Jan C. 6 years ago
This is really good! Actually doubled recipe first time because had lots of friends for dinner and everyone raved about it. Have made it couple more times and comes out exactly the same....awesome! Great when you have an abundance of squash!