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Zucchini & Lentil Tacos with Radish Salsa
NUTRITION A LA NATALIE14Ingredients
40Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 radishes (diced)
- 1/2 red onion (diced)
- 1 lime
- 1 Tbsp. extra virgin olive oil
- salt (to taste)
- 1 cup brown lentils (dry green/)
- 2 cups water
- 1 Tbsp. canola (sunflower, or grapeseed oil)
- 2 zucchinis (cut into quarter moons)
- 1 tsp. dried oregano
- 1/2 tsp. garlic powder
- 1/4 tsp. salt
- 8 tortillas (soft)
- plain greek yogurt
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories700Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol |
Sodium1250mg52% |
Potassium1000mg29% |
Protein25g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate108g36% |
Dietary Fiber21g84% |
Sugars8g |
Vitamin A6% |
Vitamin C50% |
Calcium25% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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