Zucchini Ribbons with Lemon and Pecorino

MYRECIPES
6Ingredients
15Minutes
80Calories

Ingredients

US|METRIC
  • 2 zucchini
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons olive oil
  • 1/4 teaspoon ground black pepper (freshly)
  • 1/8 teaspoon kosher salt
  • 3 tablespoons pecorino romano cheese (shaved)
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    NutritionView More

    80Calories
    Sodium9% DV210mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs1% DV4g
    Fiber4% DV<1g
    Calories80Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium210mg9%
    Potassium270mg8%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A6%
    Vitamin C35%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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