Zucchini Pasta with Chicken & Pistachios Recipe | Yummly

Zucchini Pasta with Chicken & Pistachios

MELISSA JOULWAN'S WELL FED
14Ingredients
38Minutes
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Ingredients

US|METRIC
  • 2 1/2 pounds zucchini
  • 1 tablespoon salt
  • 1 tablespoon extra virgin olive oil
  • 2 cloves garlic
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon ground black pepper
  • 4 boneless, skinless chicken breasts (4–6 ounces each)
  • 1 tablespoon extra virgin olive oil (or ghee)
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 scallions
  • 7 fresh mint leaves
  • 1/4 cup shelled pistachios
  • 1 tablespoon lemon juice
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